From 01 / 01 to 31 / 12
Open Wednesday, Thursday, Friday and Saturday from 12 a.m. to 15 p.m. and from 19 a.m. to 22 p.m.
Closed Monday and Tuesday.
Open one Sunday per month for lunch.
Chez Nine has existed since 2000, created by Mélanie alias Nine and Alain Dicker alias le gros.
Two essential characters of Roanne evenings and good tables that one would have thought came straight out of an Audiard film.
Taken over by Nine's nephew, Vassily Patain, in 2017 he kept this atmosphere while adding his touch and his passion for cooking, good products and good snacks as well as his culinary experience.
Bistronomic and intuitive cuisine, based on seasonal, local, French and fresh products.
Everything is prepared on site.
Daily formula only at lunchtime during the week (Starter / main course / cheese or dessert) at €20
The formula of the day changes every week.
Bistronomic formula in the evenings, Saturdays and Sunday lunchtimes at €38.
The menu changes every season.
Open from Wednesday to Saturday lunchtime and evening + 1 Sunday lunchtime per month.
Musical evening on Wednesday evening.
Customized brazier service.
New 2025
We can privatize the restaurant for your events (baptism, birthday, wedding, stag party, business meal, etc.) but we can also travel for all these occasions. Don't hesitate!
Ranking & labels
- Le Petit Futé
Restaurant
Culinary specialties
- Mediterranean cuisine
- Traditional french cuisine
- Lyonnaise cuisine
- Provençal cuisine
- Offers "homemade" dishes
- Meat special
Capacity
Capacity | |
---|---|
room (s) | 2 |
covered(s) in the dining room | 50 |
covered on the terrace | 50 |
Opening
From January 01, 2025 to December 31, 2026 | |
Monday | Closed |
Tuesday | Closed |
Wednesday | Open from 12 a.m. to 15 p.m. and from 19 p.m. to 22 p.m. |
Thursday | Open from 12 a.m. to 15 p.m. and from 19 p.m. to 22 p.m. |
Friday | Open from 12 a.m. to 15 p.m. and from 19 p.m. to 22 p.m. |
Saturday | Open from 12 a.m. to 15 p.m. and from 19 p.m. to 22 p.m. |
Open one Sunday per month for lunch.
Open Wednesday, Thursday, Friday and Saturday from 12 a.m. to 15 p.m. and from 19 a.m. to 22 p.m.
Closed Monday and Tuesday.
Open one Sunday per month for lunch.
Admission fees
From January 01 to December 31, 2025 A la carte | From €17 - €43 |
From January 01 to December 31, 2025
Adult menu Complete evening formula: starter, main course, cheese or dessert. + suggestion card. |
From €33 - €43 |
From January 01 to December 31, 2025 Children's menu | From €15 - €20 |
From January 01 to December 31, 2025
Menu of the day Complete lunch menu only: starter, main course, cheese or dessert. + suggestion card. |
From €17 - €20 |
A la carte: 17 to 43 €
Adult menu: €33 to €43 (Complete evening menu: starter, main course, cheese or dessert.
+ suggestion card.)
Children's menu: from 15 to 20 €
Daily menu: 17 to 20 € (Full menu only for lunch: starter, main course, cheese or dessert.
+ suggestion card.).
Payment method
- American Express
- Bank / credit card
- Cheque
- Cash
- Restaurant Title
- Ticket restaurant card
- Contactless payment
Services
Equipments
- Terrace Area
- Parking
- Baby chair
- Covered terrace
- Shaded terrace
Services
- Pet Friendly
- Coach access
- Wifi Internet access
- Catering
- Children's catering
- Catering
- Privatizable
- Midday service
- Evening service
Activities on site
- Evening entertainment
Accessibility
Adapted tourism
- Accessible for self-propelled wheelchairs