After visiting a hemp farm, you will be expected at the Joseph Déchelette Museum in Roanne for a surprising guided tour. The day will continue with a tasting visit to the Atelier Bertrand Chocolatier.
1 day
Your program
1 - 09:30 a.m. Guided tour of the wellness and CBD hemp farm Les Plantes de Tomine in Montagny - 2:00 a.m.
At Plantes de Tomine, Charolais grow alongside aromatic plants used to create infusions and herbs, and thousands of hemp plants for the production of CBD. With us, discover the secrets of this ancestral culture, its many transformations and the benefits of this plant.
2 - 12:00 p.m. - Lunch at Brasserie La Rocadine in Perreux
Kir
Starter of the day or charcuterie plate
Sliced chicken, whole-grain mustard sauce
Fried potatoes
Trilogy of cheeses or fromage blanc
Dessert of the day
Côte Roannaise wine (1 bottle for 4 people)
Coffee or tea/infusion
Starter of the day or charcuterie plate
Sliced chicken, whole-grain mustard sauce
Fried potatoes
Trilogy of cheeses or fromage blanc
Dessert of the day
Côte Roannaise wine (1 bottle for 4 people)
Coffee or tea/infusion
3 - 14:30 p.m. - Guided tour of the Joseph Déchelette Museum in Roanne - 1h30
Thanks to Joseph Déchelette, eminent archaeologist, the Roanne museum has a large section of Gallo-Roman archeology. Also on display are paintings from the XNUMXth to the XNUMXth century, as well as an exceptional collection of revolutionary ceramics. Temporary exhibitions. Historical library.
4 - 16:30 p.m. - Visit and tasting at Bertrand Chocolatier's workshop in Le Coteau - 1:30 a.m.
Immerse yourself in the world of chocolate with the exciting discovery of the profession of chocolatier. Throughout your visit to his workshop, Bertrand and Emilie will share their passion for chocolate with you. You will discover all the complexity of this wonderful profession, before continuing with a comparative tasting of a dozen
different chocolates. Please note: Bertrand Chocolatier declines all responsibility for the excess of pleasure caused by this tasting visit.
different chocolates. Please note: Bertrand Chocolatier declines all responsibility for the excess of pleasure caused by this tasting visit.
Opening
| From January 01 to December 31, 2024 | |
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
Only on reservation
Prices
| From January 01 to December 31, 2024 Adult | Starting from 50 € |
Adult: 50 €.
Free for drivers.
Group rate from 20 people.
Payment method
- Cheque
- Bank transfer
The price includes
- Visits and excursions indicated in the program
- Lunch including drinks
The price does not include
- Transportation
- The personal expenses
- Administrative fees of 15 € for the group.
