Come and discover Fabien’s Lyonnaise cuisine. Specialties: sapper's apron, chicken liver cake, homemade pike dumplings. “Homemade” cooking.
From 01 / 01 to 31 / 12
Open Monday, Tuesday and Sunday from 10 a.m. to 16 p.m. Wednesday, Thursday, Friday and Saturday from 10 a.m. to 23 p.m.
Capacity
| Capacity | |
|---|---|
| room (s) | 1 |
| covered(s) in the dining room | 70 |
Opening
| From January 01 to December 31, 2024 | |
| Monday | Open from 10 a.m. to 16 p.m. |
| Tuesday | Open from 10 a.m. to 16 p.m. |
| Wednesday | Open from 10 a.m. to 23 p.m. |
| Thursday | Open from 10 a.m. to 23 p.m. |
| Friday | Open from 10 a.m. to 23 p.m. |
| Saturday | Open from 10 a.m. to 23 p.m. |
| Sunday | Open from 10 a.m. to 16 p.m. |
From 01 / 01 to 31 / 12
Open Monday, Tuesday and Sunday from 10 a.m. to 16 p.m. Wednesday, Thursday, Friday and Saturday from 10 a.m. to 23 p.m.
Open Monday, Tuesday and Sunday from 10 a.m. to 16 p.m. Wednesday, Thursday, Friday and Saturday from 10 a.m. to 23 p.m.
Prices
| From January 01 to December 31, 2024 A la carte | From €18,50 - €25 |
| From January 01 to December 31, 2024 Adult menu | From €29,50 - €35 |
| From January 01 to December 31, 2024 Children's menu | Starting from 9 € |
| From January 01 to December 31, 2024 Menu of the day Starter, main course, cheese, dessert and coffee | Starting from 18 € |
A la carte: 18,50 to 25 €
Adult menu: 29,50 to 35 €
Children's menu: from €9
Daily menu: from €18 (starter, main course, cheese, dessert and coffee).
Payment method
- Cheque
- Bank / credit card
- Ticket restaurant card
Services
Equipments
- Parking
- Baby chair
Services
- Pet Friendly
- Wifi Internet access
- Privatizable
- Midday service
- Evening service
