Anaïs and Benoît offer you a slate every day with a choice of two starters, two main courses and two homemade desserts. Friday evening, an "after-work" evening, with cocktail of the day and aperitif board. “Homemade” cuisine and local products.
From 01/01 to 31/12/2024
Open Monday from 9:30 a.m. to 15 p.m. Tuesday, Wednesday and Thursday from 7:30 a.m. to 15 p.m. Friday from 7:30 a.m. to 21 p.m.
Closed Saturday and Sunday.
Capacity
| Capacity | |
|---|---|
| covered(s) in the dining room | 48 |
| covered on the terrace | 20 |
Opening
| From January 01 to December 31, 2024 | |
| Monday | Open from 09:30 a.m. to 15 p.m. |
| Tuesday | Open from 07:30 a.m. to 15 p.m. |
| Wednesday | Open from 07:30 a.m. to 15 p.m. |
| Thursday | Open from 07:30 a.m. to 15 p.m. |
| Friday | Open from 07:30 a.m. to 21 p.m. |
| Saturday | Closed |
| Sunday | Closed |
From 01/01 to 31/12/2024
Open Monday from 9:30 a.m. to 15 p.m. Tuesday, Wednesday and Thursday from 7:30 a.m. to 15 p.m. Friday from 7:30 a.m. to 21 p.m.
Closed Saturday and Sunday.
Open Monday from 9:30 a.m. to 15 p.m. Tuesday, Wednesday and Thursday from 7:30 a.m. to 15 p.m. Friday from 7:30 a.m. to 21 p.m.
Closed Saturday and Sunday.
Prices
|
From December 05, 2023 to December 31, 2024
Menu of the day Starter, main course and dessert: €17 With cheese for €20 |
From €17 - €20 |
Daily menu: 17 to 20 € (Starter, main course and dessert: 17 €
With cheese for €20).
Payment method
- Bank / credit card
- Cash
Services
Equipments
- Shaded terrace
- Terrace Area
Services
- Catering
- Take away meals / Ready meals
- Midday service
