From 01 / 01 to 31 / 12
Open Tuesday from 11 a.m. to 15 p.m. Wednesday, Thursday and Friday from 11 a.m. to 15 p.m. and from 18 p.m. to 23 p.m. Saturday from 18 p.m. to 23 p.m.
Closed Monday and Tuesday.
Open one Sunday per month for lunch.
Chez Nine has existed since 2000, created by Mélanie alias Nine and Alain Dicker alias le gros.
Two essential characters of Roanne evenings and good tables that one would have thought came straight out of an Audiard film.
Taken over by Nine's nephew, Vassily Patain, in 2017 he kept this atmosphere while adding his touch and his passion for cooking, good products and good snacks as well as his culinary experience.
Bistronomic and intuitive cuisine, based on seasonal, local, French and fresh products.
Everything is prepared on site.
Daily formula only at lunchtime during the week (Starter / main course / cheese or dessert) at €20
The formula of the day changes every week.
Bistronomic formula in the evenings, Saturdays and Sunday lunchtimes at €37.
The menu changes every season.
Open from Wednesday to Saturday lunchtime and evening + 1 Sunday lunchtime per month.
Musical evening on Wednesday evening.
Customized brazier service.
New 2024
Open Saturday lunchtime and one Sunday lunchtime per month.
The chef comes to your events and can offer you a tailor-made brazier service.
The restaurant can be privatized for any event (50 people maximum).
At lunchtime, a suggested menu with homemade Putanier or Despierres matured beef, real andouillette pulled with string, 100% veal, etc.
Ranking & labels
- Le Petit Futé
Restaurant
Culinary specialties
- Mediterranean cuisine
- Traditional french cuisine
- Lyonnaise cuisine
- Provençal cuisine
- Offers "homemade" dishes
- Meat special
Capacity
| Capacity | |
|---|---|
| room (s) | 2 |
| covered(s) in the dining room | 50 |
| covered on the terrace | 50 |
Opening
| From January 01 to December 31, 2024 | |
| Monday | Closed |
| Tuesday | Open from 11 a.m. to 15 p.m. |
| Wednesday | Open from 11 a.m. to 15 p.m. and from 18 p.m. to 23 p.m. |
| Thursday | Open from 11 a.m. to 15 p.m. and from 18 p.m. to 23 p.m. |
| Friday | Open from 11 a.m. to 15 p.m. and from 18 p.m. to 23 p.m. |
| Saturday | Open from 18 a.m. to 23 p.m. |
Open one Sunday per month for lunch.
Open Tuesday from 11 a.m. to 15 p.m. Wednesday, Thursday and Friday from 11 a.m. to 15 p.m. and from 18 p.m. to 23 p.m. Saturday from 18 p.m. to 23 p.m.
Closed Monday and Tuesday.
Open one Sunday per month for lunch.
Prices
| From January 01 to December 31, 2024 A la carte | From €17 - €41 |
|
From January 01 to December 31, 2024
Adult menu Complete evening formula: starter, main course, cheese or dessert. + suggestion card. |
From €32 - €41 |
| From January 01 to December 31, 2024 Children's menu | From €12 - €18 |
|
From January 01 to December 31, 2024
Menu of the day Complete lunch menu only: starter, main course, cheese or dessert. + suggestion card. |
From €17 - €20 |
A la carte: 17 to 41 €
Adult menu: €32 to €41 (Complete evening menu: starter, main course, cheese or dessert.
+ suggestion card.)
Children's menu: from 12 to 18 €
Daily menu: 17 to 20 € (Full menu only for lunch: starter, main course, cheese or dessert.
+ suggestion card.).
Payment method
- Bank / credit card
- Cheque
- Cash
- Restaurant Title
Services
Equipments
- Terrace Area
- Parking
- Baby chair
- Covered terrace
- Shaded terrace
Services
- Pet Friendly
- Coach access
- Wifi Internet access
- Catering
- Children's catering
- Caterer
- Privatizable
- Midday service
- Evening service
Activities on site
- Evening entertainment
Accessibility
Adapted tourism
- Accessible for self-propelled wheelchairs
