We welcome you to the Bouchon des Halles a bit like at home. Ambiance and friendliness are on the menu with traditional dishes from the brasserie and Lyonnais corks. See you soon !

From 01 / 01 to 31 / 12
Open Tuesday, Thursday, Friday and Saturday from 11:45 a.m. to 13:30 p.m. and from 19 p.m. to 21:30 p.m. Sunday from 11:45 a.m. to 13:30 p.m.
Closed Monday and Wednesday.

Ranking & labels

  • Master restaurateurs

Restaurant

Culinary specialties

  • Fish
  • Traditional french cuisine
  • Lyonnaise cuisine

Capacity

Capacity
room (s) 2
air-conditioned room (s) 2
covered(s) in the dining room 50
covered on the terrace 40

Opening

From January 01 to December 31, 2025
Monday Closed
Tuesday Open from 11 a.m. to 45 p.m. and from 13 p.m. to 30 p.m.
Wednesday Closed
Thursday Open from 11 a.m. to 45 p.m. and from 13 p.m. to 30 p.m.
Friday Open from 11 a.m. to 45 p.m. and from 13 p.m. to 30 p.m.
Saturday Open from 11 a.m. to 45 p.m. and from 13 p.m. to 30 p.m.
Sunday Open from 11:45 a.m. to 13:30 p.m.
From 01 / 01 to 31 / 12
Open Tuesday, Thursday, Friday and Saturday from 11:45 a.m. to 13:30 p.m. and from 19 p.m. to 21:30 p.m. Sunday from 11:45 a.m. to 13:30 p.m.
Closed Monday and Wednesday.

Admission fees

Adult menu From €20 - €47
Children's menu From €13 - €14
Group menu From €20 - €47
Menu of the day From €20 - €25

Adult menu: 20 to 47 €
Children's menu: from 13 to 14 €
Group menu: 20 to 47 €
Menu of the day: 20 to 25 €.

Payment method

  • American Express
  • Bank / credit card
  • Cheque
  • Cash
  • Restaurant Title
  • Ticket restaurant card
  • Contactless payment

Services

Equipments

  • Bar
  • Terrace Area
  • Toilets
  • Air-conditioning
  • Air-conditioned restaurant
  • Parking
  • Restaurant
  • Parking nearby
  • Baby chair
  • Covered terrace

Services

  • Pet Friendly
  • Room rental for event
  • Wifi Internet access
  • Catering
  • Take away meals / Ready meals
  • Children's catering
  • Privatizable
  • Midday service
  • Evening service

Accessibility

Adapted tourism

  • Accessible for self-propelled wheelchairs
  • Reception staff made aware of the reception of people with disabilities

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